Please use this identifier to cite or link to this item: http://digitalrepository.fccollege.edu.pk/handle/123456789/2290
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dc.contributor.authorSaeed Iqbal, Mohammad-
dc.contributor.authorSaghir, Shazia-
dc.contributor.authorAjaz Hussain, Muhammad-
dc.contributor.authorKoschella, Andreas-
dc.contributor.authorHeinze, Thomas-
dc.date.accessioned2024-06-24T11:20:17Z-
dc.date.available2024-06-24T11:20:17Z-
dc.date.issued2008-03-07-
dc.identifier.otherDoi-
dc.identifier.urihttp://digitalrepository.fccollege.edu.pk/handle/123456789/2290-
dc.description.abstractAs revealed by NMR spectroscopy (after ultrasonic degradation) and HPLC (after total hydrolysis) an arabinoxylan (AX) containing 74.8% Xylp and 23.2% Araf was isolated from Ispaghula (Plantago ovata) by soaking the seed husk with water, extraction with aqueous sodium hydroxide and coagulation with acetic acid. The AX with a molar mass of 364,470 g/mol shows high swelling ability in water. The carboxymethylation of AX was carried out heterogeneously with sodium monochloroacetate in the presence of aqueous sodium hydroxide. The reaction parameters were varied in terms of slurry medium, molar ratio, temperature, time, and sodium hydroxide concentration. For comparative studies, carboxymethylation of arabinan was carried out. In order to determine the total degree of substitution (DS) and mole fractions of the repeating units of carboxymethyl arabinoxylan (CMAX) and of carboxymethyl arabinan, HPLC and 1H NMR spectroscopic investigations after total hydrolysis were carried out. DS values for CMAX as high as 1.81 were achieved. CMAX is water soluble starting at DS of 0.33.en_US
dc.description.sponsorshipShazia Saghir thanks the Higher Education Commission (HEC) of Pakistan for a fellowship making the research work at the Center of Excellence for Polysaccharide Research at the Friedrich Schiller University of Jena, Germany possible. Th. H. gratefully acknowledges the general financial support of the ‘‘Fonds der Chemischen Industrie” of Germany. The authors thank Dr. B. Saake (Institute of Wood Chemistry and Chemical Technology of Wood, Hamburg, Germany) for sugar analysis, Dr. W. Günther (Friedrich Schiller University of Jena) for the acquisition of the NMR spectra and E. Arnold (Friedrich Schiller University of Jena) for GPC analysis.en_US
dc.language.isoen_USen_US
dc.publishersciencedirect.comen_US
dc.subjectIspaghula seed husk Arabinoxylan Carboxymethylation Carboxymethyl arabinoxylan Ultrasonic degradation HPLC NMR GPCen_US
dc.titleStructure characterization and carboxymethylation of arabinoxylan isolated from Ispaghula (Plantago ovata) seed husken_US
dc.typeArticleen_US
Appears in Collections:Chemistry Department

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