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Please use this identifier to cite or link to this item: http://digitalrepository.fccollege.edu.pk/handle/123456789/2354
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dc.contributor.authorSaeed Iqbal, Mohammad-
dc.contributor.authorKhurshid, S.J-
dc.contributor.authorIqbal, M.Z.-
dc.date.accessioned2024-08-04T18:54:45Z-
dc.date.available2024-08-04T18:54:45Z-
dc.date.issued1990-
dc.identifier.otherDoi-
dc.identifier.urihttp://digitalrepository.fccollege.edu.pk/handle/123456789/2354-
dc.description.abstractCopper complexes of L-alanine, L-arginine, L-histidine, L-lysine, L-proline and L-threonine were studied for their antibacterial activity against Staphylococcus aureus, Streptococcus pyogenes and Escherichia Coli. The complexes of 1-alanine, 1-proline and I-threonine were nearly as active as ampicillin against Strep. Pyogenes. Mixed complexes of these amino acids showed similar effect. Other complexes were also active to a significant extent against all the three strains studied (JMA 40: 221, 1990).en_US
dc.language.isoen_USen_US
dc.publisherN/Aen_US
dc.titleANTIBACTERIAL ACTIVITY OF COPPER-AMINO ACID COMPLEXESen_US
dc.typeArticleen_US
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